Question: What should my blood sugar levels be after I eat?
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| Dr. Louis Christiansen |
Dr. Louis Christiansen, with the Sharp Rees-Stealy Downtown Endocrinology Department, responds:
Your blood sugar level should be less than 140 mg/dl two hours after eating. You can lower this level by eating fewer carbohydrates, going for a walk after your meal or adjusting your medications with the help of your doctor.
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To learn more about Sharp's diabetes services or to find a Sharp-affiliated doctor, search for a San Diego endocrinologist or call 1-800-82-SHARP (1-800-827-4277), Monday through Friday, 8 am to 6 pm. To find general information about diabetes, visit Diabetes Care in Adult Health or read the Diabetes News archive.