Health Tip: Should You Eat Raw Fish?
General guidelines from the FDA
(HealthDay News) -- In some cultures, eating raw fish is a time-honored tradition.
But some people are at greater-than-average risk of food-borne illness, and should avoid eating uncooked seafood, the U.S. Food and Drug Administration says.
Here's the FDA's list of people who should stay clear of sashimi or sushi that contains raw fish:
- Very young children.
- Women who are pregnant.
- Anyone with a compromised immune system.
- Anyone with low levels of stomach acid.
- Health Tip: Safely Thaw the Thanksgiving Turkey
November 24, 2014
- Report: Fewer U.S. Hospitalizations for Hepatitis A
November 08, 2014
Learn More About Sharp
Sharp HealthCare is San Diego's health care leader with seven hospitals, two medical groups and a health plan. Learn more about our San Diego hospitals, choose a Sharp-affiliated San Diego doctor or browse our comprehensive medical services.
Copyright © 2011 HealthDay. All rights reserved.