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Angelea Bruce is a registered dietitian at
Sharp Memorial's Laurel Amtower Cancer Institute and Neuro-Oncology Center. She is also board-certified in oncology nutrition. She has a special interest in working with people who have cancer, as nutrition can have a direct impact on a patient's quality of life both during and after treatment.
Angelea believes that most people should try to follow a well-balanced, varied diet based on whole and minimally processed plant food. That being said, she also feels that people should savor a small dessert or treat without guilt or shame.
Try these smoothie add-ins from Sharp dietitians.
Aug. 14, 2017
Three Sharp experts weigh in on their favorite refrigerator staples.
July 7, 2017
4 Sharp dietitians share their recommendations for a healthy picnic meal.
May 26, 2017
These 4 ideas can help you put together a healthy homemade lunch in 10 minutes or less.
March 8, 2017
No need to cut out pasta or pizza, but portion control and smart substitutions are a must.
Feb. 17, 2017
This gluten-free and heart-healthy Italian dish offers the taste and smell of grandma’s kitchen.
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