Coronavirus (COVID-19): Important information from Sharp
Doctor's office
Enter your doctor's name to get office information.
Find labs in your network
Enter your primary care doctor's name to find labs in your network.
Find urgent care centers in your network
Enter your primary care doctor's name to find urgent care centers in your network.
Verify your medical group

Refer to your insurance card or call your insurance provider to determine your medical group.

You can also search for your primary care doctor to find the medical group you and your doctor belong to.

Driving Directions
Update Information
Forgot Password

Please enter your e-mail address.

Sharp Health News

Pantry recipe: chickpea curry with rice (recipe)

June 5, 2020

Pantry recipe: chickpea curry

Warm curry, oozing with spicy coconut flavor, is the perfect way to end the day. This recipe uses chickpeas instead of meat options, which makes it both a vegetarian delight and easy to whip up from your pantry. Serve it with warmed naan bread, or enjoy with basmati rice.

Chickpea Curry With Rice
Yields 4 to 6 servings

2 cups basmati rice
2 tablespoons vegetable oil
1 large onion, chopped
Salt and pepper, to taste
2 teaspoons curry powder
2 cloves garlic, chopped
1 cup vegetable stock
2 (15-ounce) cans chickpeas, drained and rinsed
1 (13.5-ounce) can coconut milk
1 to 2 tablespoons honey
1 to 2 tablespoons Sriracha sauce
Naan bread (optional), for serving
Fresh cilantro, chopped, for garnish

Cook the basmati rice according to the package instructions. In a medium skillet over medium-low, heat the oil. Add the onions, salt and pepper, and cook until the onions are dark brown and caramelized, about 10 minutes.

Stir in the curry powder and garlic, and cook for 30 seconds. Pour in the vegetable stock and stir to scrape up all the brown bits in the pan. Add the chickpeas, coconut milk, honey and a squeeze of Sriracha. Bring to a boil, then reduce heat and let simmer for 10 minutes. Taste and adjust the seasoning.

Warm the naan in the microwave. Serve the curry over the rice with the warmed naan on the side. Garnish with cilantro.

Recipe courtesy of the Food Network.

You might also like:

Choose the doctor who's right for you.

At Sharp, we make it easy to find an exceptional doctor — right where you live and work.

All Categories
Contact Sharp HealthCare
Call us


If this is a life- or limb-threatening emergency, please call 911 immediately.

Email us

Please do not use this form to convey personal or medical information.

How would you like to be contacted?
Date of birth

Find other numbers

View our phone directory

What's This?

These important numbers are located on your billing statement.

Find your Sharp Rees-Stealy account number

Find your Sharp Rees-Stealy account number

Find your Sharp hospital account number

Find your Sharp hospital account number

Find your SharpCare account number

Find your SharpCare account number
What's GDPR?

The General Data Protection Regulation (GDPR) governs the processing of personal information gathered from individuals while they are in the European Union (EU) and parts of the EEA (European Economic Area, which currently includes Iceland, Lichtenstein and Norway).

We are sorry, but we are unable to process hospital price estimates if you live or are travelling within the EU or affiliated nations.

To learn more, call us at 858-499-5901.

What's This?

Many surgery and procedure names sound similar. If possible, please provide the current procedure terminology (CPT) code, which can be found on the order from your doctor.

If you cannot provide the CPT code, please contact your doctor's office for the CPT or a detailed description of services.