Vegetarian

Healthy vegetarian food does not mean boring vegetarian food. Browse our collection of vegetarian recipes and add one (or several) to your weekly menu.

Crustless high-protein leek and mushroom quiche (recipe)

Stay strong through menopause with smart protein choices. This tasty quiche is packed with 28 grams of protein to fuel your body.

Grilled corn and black bean salad (recipe)

This Mexican-themed dish is fresh and colorful and is a great addition to any summer celebration.

Asparagus salad with lemon, spinach and parmesan cheese

Asparagus salad with lemon garlic dressing (recipe)

Put some “spring” in your step — and on your table — with this heart-healthy recipe featuring in-season ingredients.

Whole wheat Irish soda bread (recipe)

Irish soda bread has a wholesome appeal that’s easily enjoyed beyond St. Patrick’s Day.

Grilled vegetables corn onion mushroom carrot pepper eggplant

Grilled summer vegetables (recipe)

Bring the taste and colors of summer to your table with this easy recipe.

Casserole in a dish with cilantro garnish

Noodle-less butternut squash lasagna (recipe)

Love lasagna but trying to steer clear of pasta? This flavorful alternative swaps noodles for butternut squash.

Tuscan pesto arugula caprese salad (recipe)

Heirloom tomatoes and fresh mozzarella get extra zesty with a lemon basil vinaigrette in this classic Italian salad.

Buffalo cauliflower on a cutting board with ketchup

Sriracha buffalo cauliflower bites (recipe)

Skip the wings and bring on the spice with this flavorful cauliflower appetizer.

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Vegetarian

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